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Results 21 - 30 of 34 for pumpkin ice cream desserts
In a medium bowl combine pumpkin, sugar, salt, ginger, cinnamon ... mixture into softened ice cream. Place 1 cup cookie ... other fruit or berries.
Combine graham cracker crumbs from ... bottom. Spread softened ice cream on the crust. Cover with ... until blended. Add pumpkin. Beat at medium speed ... over ice cream layer.
In a medium bowl combine pumpkin, sugar, salt, ginger, cinnamon ... mixture into softened ice cream. Place 1 cup cookie ... berries. Makes 4-6 servings.
24. DESSERT PUMPKIN
Heat oven 375. Clean out pumpkin, making a square cut ... is tender. Scoop out filling with pumpkin meat. Serve with ice cream or half and half.
Heat oven to 325 degrees. ... ingredients except whipped cream and nutmeg in mixing bowl. ... into squares and top with whipped cream and nutmeg.
Bake a graham cracker or gingersnap crust in a 9 x 13 inch pan at 350 degrees for 10 minutes. Spread the above mixed ingredients over the ...
Combine crumbs, confectioners' sugar, butter, ... inch pan. Combine pumpkin, brown sugar, salt, cinnamon, ... allspice. Stir in cream to soften. Quickly fold in ... freezer about 10 minutes.
Line 9 x 13 inch dish with small gingersnaps. Soften ice cream and mix with remaining ingredients. ... You may prefer to crush the ginger snaps.
29. PUMPKIN DESSERT
Put 1/2 crushed cookies in 8 x 8 inch pan. Mix all other ingredients and place on snaps. Put rest of gingersnaps on top and freeze.
CRUST: Toast oats in shallow pan at 350 degrees for 5 minutes. Add almonds and toast 5 minutes longer. Combine with sugar and butter. Blend ...
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