Sift first 6 dry ingredients ... minutes before removing pudding from mold. Serve warm with hard sauce. Sauce may be chilled ... until mixture is fluffy.
Put raisins in sherry overnight. ... except brandy and hard sauce. Mix thoroughly, then spoon ... pot and steam pudding in gently simmering water on ... on flaming plum pudding.
Combine dried fruits in small ... Place in well-greased pudding mold (oven proof deep dish). ... immediately. Serve with Hard Sauce. Best prepared several days ... serving, beat in whiskey.
Mix sugar, eggs and milk ... covered steamer). This pudding can be kept indefinitely in ... and will thin sauce somewhat). Add salt, nutmeg and ... of heart, serve without.