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Results 21 - 30 of 35 for pudding cool whip dessert
Mix together until crumbly: 1 ... and 1 cup Cool Whip. Spread over cooled crust. Whip together pudding, milk, and 1/4 cup ... nuts. Refrigerate 30 minutes.
In a medium bowl cut ... and half the Cool Whip. Mix well. Spread over ... mixture. Prepare vanilla pudding as directed on package, using ... at least 2 hours.
Mix flour and butter. Press ... for 20 minutes. Cool. Mix cream cheese, sugar and half cool Whip - spread in pan. Mix pudding and milk - pour in ... with remaining Cool Whip.
Mix as pie crust and ... at 375 degrees. Cool. Soften 8 ounce package cream ... (9 ounces) Cool Whip. Mix and put on ... boxes "instant" chocolate pudding using 3 1/4 cups milk ... top of that. Refrigerate.
Bake first 3 ingredients in ... for 10 minutes. Cool. (9 x 13 inch ... half of Cool Whip. 2nd Layer: Instant pudding and powdered sugar. 3rd Layer: ... in refrigerator or freeze.
Mix with stirring spoon. Serve over angel food cake.
Crust: Mix together flour, butter ... 10-15 minutes. Let cool. Filling - 1st layer: ... carton of Cool Whip and spread mixture over cooled crust. 2nd Layer: Beat pudding and 2 1/2 cups milk ... with chopped nuts. Refrigerate.
Combine crust ingredients. Pat into ... for 12 minutes. Cool completely. Beat together layer 1 ... Fold in Cool Whip and spread over crust. Prepare ... Whip and nuts. Refrigerate.
Mix flour and butter. Press ... brown very lightly; cool crust. Mix large package cream ... 2 packages instant pudding (any kind) and 3 cups ... Top with Cool Whip.
Mix flour, soft butter, and ... until pale brown. Cool. Mix cream cheese, confectioners' sugar and 1 cup Cool Whip. Spread over cooled crust. Prepare pudding per directions. Pour over cheese ... to serve. Serves 12.
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