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Results 21 - 30 of 45 for prune date cake
Sift dry ingredients; add liquids ... grease pan. Bake at 350 degrees for 1 hour and 10 minutes or until done. Cool cake before removing from pan.
22. SUGARLESS CAKE
Boil dates and prunes in the 1 cup of ... vanilla. Add to fruit mixture. Stir to blend. Pour into baking dish. Bake at 350 degrees for 25-30 minutes.
Combine oats, 2 tablespoons sugar and cinnamon. Stir in 2 tablespoons butter; mix well. Set aside. Heat oven to 350 degrees. Lightly spray ...
24. BRANDY YULE CAKE
1. Grease 9 x 5 x 3 inch loaf pan and line with waxed paper. 2. Mix first ingredients in large bowl. Sift dry ingredients. Mix with fruit ...
25. DIABETIC CAKE
Combine all ingredients, putting the soda in the applesauce. Bake about 30 minutes at 300 degrees.
Cream sugar, eggs and Wesson ... approximately 1 hour and 15 minutes. When done, turn out on waxed paper. Wash and dry cans and store cooled cake in them.
27. DIABETIC CAKE
Cream butter or oil, eggs, ... mix well. Fold in dates or prunes and pecans. When done set in pan for 10 minutes. This cake must be refrigerated.
28. SUGARLESS CAKE
Boil dates and prunes in the water for 3 ... blend. Pour into 9 x 9 inch pan and bake at 350 degrees for 25-30 minutes. Cut into squares and serve.
29. BEER CAKE
Cream butter; add sugar and ... overnight. NEVER cut the same day. Keeps in foil for 2 weeks in refrigerator. Blend until smooth and serve on cake.
Cream shortening until soft in ... minutes, or until cake tester comes out clean. Cool ... smooth. Spread on top of cake to make a thin glaze.
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