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Results 21 - 30 of 54 for pressure stews
21. BRUNSWICK STEW
Cook meat in pressure cooker 30 minutes at 12 ... of a Good Stew: Must be stirred continuously, ... using a paddle or forked stick for stirring.
Dredge chuck in seasoned flour ... ingredients, place in pressure cooker and follow your cooker ... which you can use as is or thicken into gravy.
23. SOUTHERN STEW
On rack in broiling pan ... In 4- quart pressure cooker heat oil over medium ... of its own accord. Stir in parsley and stew is ready to serve.
24. QUICK BEEF STEW
Trim fat from meat; cut ... or 6 quart pressure cooker with cooking spray; add ... minutes. Yield: 6 servings (411 calories per 1 1/2 cup serving).
Pressure pork 15 minutes per pound, ... water. Pressure chicken 15 minutes. Mix together and simmer. Use juice from pork, but drain the vegetables.
Flour meat lightly and brown ... hot fat in pressure pan. Arrange onion and carrot ... teaspoon onto hot stew. Cook as directed in ... Perfect compliment for stew.
27. PAP'S GOOD STEW
Cut meat into 1 inch ... place in a pressure cooker. Pour meat and sauce ... done. PAP's Good Stew is ready to eat, but ... with plenty of crackers.
Saute onion and garlic in ... a boil. Lower heat and simmer 1 hour, covered, or use a pressure cooker, bring to pressure and simmer 40 minutes.
Pare boil stew in open pan until all ... meat. Put in pressure cooker. Cover with water and ... to meat. Add A-1 sauce and Worcestershire sauce.
30. MULLIGAN STEW
Pressure cook the above until chicken ... 1 to 2 tablespoons more of paprika (to taste). More salt and pepper if needed. May freeze if wanted.
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