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Results 21 - 30 of 338 for powered eggs
In a large bowl, stir ... beat to blend egg whites, honey, milk, applesauce, oil ... when cool, store airtight up to 2 days. Makes about 2 dozen.
Sift dry ingredients into mixing ... Add salad oil, egg yolks and pineapple juice in ... 10 minutes. Frost with pineapple butter cream frosting.
23. ORANGE COOKIES
The aroma while these bake ... Cream together shortening, eggs and sugar. Add grated rind ... batch bakes. Ice shortly after removing from oven.
Sift flour, baking powder, soda, ... fluffy. Beat in egg one at a time, sprinkle ... 350 degrees for 1 hour. Remove from pan and cool on rack.
Prepare and bake the pastry ... in milk and egg yolks until well blended. Put ... 400 degrees for 5 minutes or until meringue is golden brown.
26. RASPBERRY BARS
Bake brownie mix as directed ... water, oil, and egg; cool. Mix cream cheese, powered sugar, and preserves; spread over ... remaining bars. 36 bars.
Preheat oven to 325 degrees. ... Gently blend milk, eggs, sugar, vanilla, cinnamon (if ... or overnight. Before serving, invert onto platters.
28. CORN CASSEROLE
Heat butter and sugar until melted. Stir in flour, blend well. Remove from heat. Gradually stir in milk. Fold in corn and pour into ...
In bowl, stir together flour, ... in sugar, oil, eggs and vanilla. Add flour mixture. ... minute on cookie sheet before removing to cooling racks.
Mix flour and sugar blending ... in oil and eggs. Add pineapple and coconut ... Cream butter and cream cheese. Add sugar and vanilla, mix well.
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