Results 21 - 30 of 179 for potato buds

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Heat oven to 350 degrees. ... pepper. Spread over potato mixture. Mix remaining ingredients and ... 30-35 minutes. Let stand 10 minutes and serve.

Combine and simmer 1 1/2 hours, then add cheese. Simmer gently. Do not boil.

Preheat oven to 400 degrees. ... potatoes with butter buds and score them down the ... mixture into the potato skins and sprinkle with remaining ... tops are golden brown.

Drain salmon. Clean, skin, bone salmon. Make potato buds using juice from drained salmon ... on pie. Bake at 350 degrees for 25 to 30 minutes.

Cover potatoes and onions with ... approximately 45 minutes. Add salts, Butter Buds, sherry and pepper. Stir well. Add cheese, stirring until melted.



Mix above ingredients and form into 12 patties. Brown in butter on both sides. Serves 6.

27. GNOCCHI
Make instant potatoes according to package directions. Let stand until cold. Add salt. Beat in 3 eggs. Add the flour 1 cup at a time until ...

Cook ground beef and drain; add 1 can of cream of mushroom soup and onion soup and stir. Spread on bottom of baking pan, then put one layer ...

Beat egg whites and milk in bowl. Mix potato flakes, garlic powder and cheese ... for 2 to 3 more breasts and can be baked ahead and reheated.

Place potatoes in a large ... liquid. Mash potatoes with a potato masher. Add reserved liquid and remaining ingredients. Mash until well blended.

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