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Results 21 - 30 of 41 for pot roast in oven
Shake flour in cooking bag, and place in ... the bone and is fork tender. Serve in a platter with the broth from pan in a gravy boat or pitcher.
Place pot roast in baking dish or casserole with ... Add potatoes, carrots, and celery; cover and continue baking for 1 hour. Makes 6-8 servings.
23. OVEN POT ROAST
Take 2 to 3 pieces ... 4 pound beef pot roast in middle. Sprinkle all sides of ... You can also do this without the mushroom soup. Serves 6 to 8.
24. OVEN POT ROAST
Place raw, unbrowned roast in foil. Sprinkle 1/2 package of ... it in the oven for the length of time ... foil and just put it in a covered pot.
25. OVEN POT ROAST
Brown meat on all sides in shortening in Dutch oven. Sprinkle with salt and ... skim off the fat and make gravy from juices in pot. Serves 6-8.
26. OVEN POT ROAST
Place meat in Dutch oven or small roaster. Blend soup ... carrots in pan last hour of roasting. Serve the soup sauce over sliced meat. Serves 6.
Place meat on a large sheet of foil. Spread mixture of soups on meat. Wrap tightly so there are no leaks. Place on cookie sheet or small ...
28. OVEN POT ROAST
Place meat in a piece of foil large ... Put lid on pot. Bake at 350 degrees ... overnight. I usually use 2 cans of mushroom soup, it makes more gravy.
Rub meat with mixture of ... and paprika. Place in preheated casserole, one where the ... bake in 350 degree oven until tender, 2 to 2 1/2 hours.
Wrap in aluminum foil and bake at 325 degrees for 1 hour per pound.
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