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Results 21 - 30 of 54 for pork cranberry onion
In a large bowl, combine the cranberry sauce, tomato sauce, beans, mustard and onion. Place in a greased ... 1 hour. Yield: 12 to 16 servings.
Mix and pour over chicken or pork. Bake at 325 degrees for 1 1/2 hours in casserole.
Preheat oven to 450°F. Melt ... medium-high heat. Sprinkle pork with salt and pepper. Sear ... medium-high heat. Add onion and rosemary; saut until onion ... minutes. Add broth, cranberry sauce and vinegar and whisk ... and serve with sauce.
Mix the stuffing mix, cooked sausage, chopped onion, celery, eggs, and cranberry sauce. Add apple juice little ... for 30 minutes at 350 degrees.
Mix cranberry sauce, onion, apricot nectar, sugar, dried ... slow cooker. Add pork; spoon some of the ... Spoon fat off sauce; serve with pork.
Rub the roast with salt ... every 15 minutes with the cranberry mixture. The remaining sauce can be served on the side with the thinly sliced pork.
Mix all ingredients except pork in a 3-quart or larger ... some of the cranberry mixture over top. Cook and ... and slice. Serve sauce with pork.
Place celery, onion, parsley and whole cranberries ... pepper. Stuff into pork chops. Bake in a 350°F ... and then bake for 1/2 hour more.
29. PORK MEATBALLS
Combine the ingredients for the meatballs and shape into 1 1/2 inch meatballs. Place meatballs in greased 9 x 13 inch baking dish. Heat ...
Combine all meat ingredients and mix well. Form into balls (walnut size). Arrange in a 9 x 13-inch pan. Combine ingredients and cook over ...
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