| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 6 of 6 for tahina
1. TAHINA
Stir sesame seed paste, water, and lemon juice together until creamy. Add rest of ingredients, mix. Sprinkle paprika on top. Serve with ...
Drain liquid from chick peas and set aside. Place chick peas and cut up garlic cloves in processor, along with sesame paste and oil and ...
3. HUMMUS
Drain the liquid from the ... processor. Add the Tahina, juice, and garlic. Process ... Cut up several loaves of pita bread to dip in the hummus.
4. BABA GHANOUJ
Pierce the eggplant and either ... salt, then add tahina, lemon juice and water. ... platter and decorate with parsley leaves. Serves 10 to 12.
5. BABA GHANNUJ
Eggplant may be baked or ... with salt. Add tahina and blend thoroughly; slowly add ... over top. This is an excellent dip using Arabic Bread.
6. BABA GHANUWJ
Preheat oven to 450 degrees. ... meat. Mix the Tahina with the eggplant and add ... tablespoon of olive oil and a sprig of parsley. Dip with pita bread.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables