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Results 21 - 30 of 265 for pork chops mrs dash
When buying pork chops, have them 1 to ... frying pan or baking pan in preheated moderate oven (350 degrees) about 1 1/2 hours. Makes 6 servings.
Prepare first 3 ingredients; put in casserole. Brown pork chops quickly in hot skillet. Lay ... minutes. Remove cover and bake for 10 more minutes.
Preheat oven to 375 degrees. ... baking pan. Dip pork chops in egg, allow to drip ... chops are pierced with fork, turning once after 30 minutes.
Heat oven to 350 degrees. Brown pork chops in oil in frying pan. ... carrots on top and cover casserole dish. Bake for 1 hour or until rice is done.
Trim excess fat from chops. Cut a pocket in ... into pockets of pork chops. Toothpick and lace shut. ... until gravy thickens. Makes 4 servings.
Early on the day: Sprinkle chops with seasoned salt and pepper. ... slice on each pork chop. Bake 50 minutes or until chops are tender. 6 servings.
In a large resealable plastic ... 4 ingredients. Add pork chops. Seal bag and turn ... to 2 minutes or until thickened. Serve with pork chops.
In a 12x7x2 inch baking ... a skillet, brown pork chops on both sides in hot ... and pepper. Bake, covered, 45 minutes longer. Makes 6 servings.
Preheat oven to 350 degrees. Trim fat from pork chops; salt. Brown in a ... Stir well. Pour into 2 quart casserole dish. Bake 15 to 20 minutes.
Mix rice, soup and 1 ... chinese vegetables. Arrange pork chops on top. Sprinkle with pepper ... noodles and soy sauce. Makes 5 to 6 servings.
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