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Results 21 - 29 of 29 for polish rye bread
21. POLISH MISTAKES
Brown sausage and ground beef ... mixture on Party Rye Bread. Bake for 15 minutes ... freezes well. If frozen, bake at 375 degrees for 20 minutes.
22. POLISH MISTAKES
Brown and drain beef and ... Spread on party rye bread. Freezes well. Bake 10 ... degrees. If frozen, bake 15 minutes at 350 degrees. Serves 30-40.
23. POLISH MISTAKES
Brown hamburger and sausage; drain ... tablespoon of mixture on top of small party rye and garnish. Heat under broiler. ... well for later use.
24. POLISH MISTAKES
Bring sausage to boil and ... pile on party rye. Freeze on cookie sheets. Store in plastic bag. Bake at 350 degrees (unthawed) for 15 minutes.
25. POLISH ZUR
Boil in water, taste to see if sour.
26. POLISH MISTAKES
Cook ground chuck and sausage ... browned. Add onion, cheese, and remaining ingredients. Spread on bread. Bake for 10-15 minutes in a 350 degree oven.
Cut slice from top of bread. Scoop out soft insides. ... Makes 6 or 8 servings. NOTE: This loaf can also be served chilled, but it is better warm.
28. POLISH MISTAKE
Cook and crumble sausage. Drain. ... Spread on party rye. Can be frozen in ... freeze. To serve, heat in broiler for 10 minutes or until brown.
29. POLISH MISTAKES
Brown sausage and hamburger, drain ... melt and stir. Spread mixture on party rye, place on cookie sheet and bake at 350 degrees for 10 minutes.
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