Results 21 - 30 of 158 for pineapple rice cool whip

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Cook rice until soft, mix all ingredients except whip cream and let stand for 1 hour. Fold in cream before serving. Makes about 6 servings.

Separate fruit from juice. Save ... thicken as it cools. Mix sauce with drained ... Chill until ready to serve. Makes 6 quarts. Good for a crowd.

Cook rice according to directions. Rinse and drain. Drain fruit. Add all ingredients together and mix well. Garnish with cherries and nuts.

In a bowl, combine the butter, cereal and brown sugar until crumbly; set aside 3/4 cup for topping. Press remaining crumb mixture into an ...

Combine water, butter and salt ... boil. Stir in rice. Cover; remove from heat. ... Fluff with fork. Cool. Stir in pineapple, coconut, marshmallows and cherries. ... chill about 1 hour.



Mix all ingredients together and chill until ready to serve.

Cook rice and 1 cup cold milk ... sugar and salt. Cool. Add pie filling and ... dessert dishes and serve. May add cream and cherry on top if desired.

When cool add: When it begins to congeal add:

Mix all ingredients together. Stir well. Chill and serve.

Cook and drain macaroni - do not over cook. Drain pineapple, oranges and cherries - ... Add fruit and Cool Whip to chilled mixture in morning. Mix all together.

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