Results 21 - 30 of 1,250 for pie crust without baking powder

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Sift flour with baking powder and salt in medium bowl ... a 9 inch pie plate. Trim edge of plate. ... water; brush over crust. Place a strip of ... to prevent over-browning. Bake for about 50 minutes, or ... overnight. Makes 8 servings.

13 x 9 pan – ... the sides. Note: crust should be thicker than for a regular pie. Dice all meat and ... into crust and bake at 325° for 1 1/2 ... – do not burn.

Makes its own crust! Preheat oven to 425°F. ... and place in pie pan. Prepare filling. Combine apples, ... NOT STIR! ** Bake at 425°F for 40 to ... crust is golden brown.

Mix and sift dry ingredients; cut in lard until mixture resembles corn meal; add just enough ice water (use fruit juice, if desired) to ...

Mix cream cheese, peanut butter, ... pudding mixture into pie shell. Top with peanut butter ... of Cool Whip and sprinkle with chopped peanuts.



Preheat oven to 375 degrees. Blend crust ingredients. Beat at medium speed ... over bottom of pie pan. Spoon apple pie filling ... juice and cinnamon. Bake in preheated oven for 40 ... warm. Makes 8 servings.

Sift flour, baking powder and salt into bowl. Take ... ball. Roll out crust 1/8" thick. Makes five pie crusts. Use more liquid if ... overnight before making pies.

Mix together flour, baking powder and salt. Cut Crisco into ... dough for 2 double-crust pies. Pat half of the ... to each pie. Bake at 400°F for 20 minutes. ... vegetables and mashed potatoes.

In a large saucepan combine ... Pour mixture into pie plate containing baked pie crust. Chill until serving time. ... vanilla yogurt, or ice cream.

Cream together the cream cheese ... Add peanut butter and milk. Fold in Cool Whip. Put in baked pie shell or graham cracker crust. Chill 4 hours.

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