Pico - Recipes - Page 3

Results 21 - 30 of 52 for pico

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Mix and sprinkle lightly with garlic salt. Serve with tortilla chips or fajitas.

Mix all ingredients together and refrigerate. Keeps for several days.

Combine tomatoes, onion and cilantro. Add pepper according to degree of spiciness. Add juice of 1/2 lime and garlic salt to taste. May be ...

24. PICO DE GALLO

Combine all ingredients and chill 1 hour before serving.

25. PICO DE GALLO

Chop and combine onion, peppers, tomatoes, cilantros and juice of lime. Chill. Keeps well in sealed container or Ziploc baggie.

26. PICO DE GALLO

Mix all ingredients together in a bowl and let chill for several hours. Serve with tortilla chips for a light but hearty snack. Will keep ...

27. PICO DE GALLO

Mix together and chill. Serve with Romaine lettuce and toasted almonds.

28. PICO DE GALLO

Chop tomatoes, onions, jalapenos and cilantro leaves. Toss together with small amount of oil and small amount of juice from jalapenos. ...

29. PICO DE GALLO

Chop the tomato and onion. Mince the peppers and garlic. Combine all ingredients and let stand for at least 1 hour. Yield: 6 servings.

30. PICO DE GALLO

Mix the 4 top ingredients. Add salt to taste. Add Italian Wishbone Salad Dressing to taste. Optional: Add chopped avocado.

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