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Results 21 - 30 of 85 for peanut butter cake butter-icing
Preheat oven to 350°F. Combine butter, cocoa, water, eggs and ... 1/2 cups CREAMY peanut butter, 1 1/2 tablespoons vegetable ... over completely cooled cake. Heat butter, cocoa, buttermilk ... over peanut butter cake.
Sift together flour, baking powder, ... Add brown sugar, peanut butter, oil, and 1/2 cup ... until creamy. A favorite of children and husbands.
Mix dry ingredients. Cream shortening, butter and sugar for 10 minutes. ... or just until cake turns loose from side of ... and mix in peanut butter. Spread on cool layers.
Mix cake mix as directed then add 1/2 cup creamy peanut butter. Bake in 2 layers for 20 to 30 minutes at 350 degrees. Mix well and spread on cake.
Mix cake according to directions on box and add peanut butter and sugar. Mix well. Bake at 350°F until done. Mix well and spread on cake.
Use 1/2 jar of peanut butter for cake mix and the other 1/2 for the icing. Follow directions on back ... sugar. Add milk to thin icing sparingly.
Mix cake mix by directions on box. Add water and peanut butter. Cook by directions on box. Icing: Place ingredients in saucepot. ... vanilla. Mix and spread.
Preheat oven to 350 degrees. ... a 9x13 inch cake pan. Combine cake mix, eggs, water and peanut butter; blend well. Pour into ... minutes. To prepare icing, cream peanut butter and ... the cooled cake. Refrigerate.
Cream butter and peanut butter; slowly add sugars; add ... Bake in greased and floured tube pan for 1 1/2 hours at 350 degrees. Ice cooled cake.
To make cake: combine butter, cocoa, water, buttermilk and ... is cooling, mix peanut butter and oil. Spread evenly ... Frost with Fudge Icing. Combine and heat together ... of peanut butter layer.
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