Pastry Chocolate - Recipes - Page 3

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Results 21 - 30 of 244 for pastry chocolate

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21. CHOCOLATE BROWNIE PECAN PIE

Melt chocolate and butter together, over hot ... pecan halves. Pour into pastry lined pie pan. Bake 40-50 minutes, just until set at 375 degrees.

22. NAPBUTTERNS WITH CHOCOLATE ICING

Prepare puff pastry dough and custard filling. Preheat ... remaining rectangle. Prepare chocolate icing and spread over top. ... of pastries. Makes 10.

23. CHOCOLATE CHESS PIE

Preheat oven to 375 degrees. Melt butter and chocolate in a saucepan. Add remaining ... minutes. Pour into pastry shell and bake for 25 ... (8 inch) pastry shells.

24. CHOCOLATE SILK PIE

In mixing bowl, cream butter, ... Blend in melted chocolate. Add vanilla and add ... Turn into cooked pastry shell and cover with plastic ... shaved chocolate curls (optional).

25. CHOCOLATE PECAN PIE

In large bowl, stir in Eggs, Corn Syrup, Chocolate, Sugar, Butter, and Vanilla ... Pecans. Pour into Pastry Shell. Bake in 350 oven ... rack. Makes 8 servings.

26. CHOCOLATE BOURBON PECAN PIE

In a large bowl with ... in pecans and chocolate pieces. Pour into pastry shell. Bake in 350 degree ... Cool on wire rack. Makes 1 (9-inch) pie.

27. CHOCOLATE MOUSSE PIE

Place candy bar, marshmallows and ... stirring constantly until chocolate is melted and the mixture ... Refrigerate 3 hours. Very Easy and Good.

28. CHOCOLATE MERINGUE PIE

Blend together the flour, cornstarch, salt and sugar. Add chocolate and milk. Cook until thickened, ... Pour into baked pastry shell. To make meringue: Have ... degree oven to brown.

29. CHOCOLATE CHIFFON PIE

Soften gelatin in 1/4 cup ... and vanilla. Combine chocolate and 1/2 cup water; stir ... cooled shell. Chill until firm. Garnish with whipped cream.

30. CHOCOLATE PECAN PIE

Place pecans in prepared pastry shell; set aside. Combine chocolate and butter in a medium ... mixture over pecans. Bake at 350 degrees for 1 hour.

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