Pan Fried Meat Balls - Recipes - Page 3

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Results 21 - 24 of 24 for pan fried meat balls

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21. OLD-FASHIONED SAUSAGE BALL STEW

Combine pork sausage meat, crumbs, onion and egg; ... portion into a ball. Brown meat well in shortening in fry pan over moderate heat; turn balls as needed to brown evenly. ... 4 to 6 servings.

22. SWEET AND SOUR MEATBALLS

Mix meat, bread crumbs, onion, and garlic to make small meat balls. Brown in shortening in large frying pan. Add remaining ingredients to ... white rice. Serve 4-6.

23. SPAGHETTI SAUCE WITH MEAT

In a large kettle or ... brown all the meat in a large fry pan. Add oil if needed. ... blended. Add to sauce and cook slowly until meat is done.

24. SVENSK KAFFESTUGA MEATBALLS

1. Melt butter in skillet ... water. 3. Add meat, eggs, onions, salt and ... 4. Shape into balls, using 2 tablespoons dipped ... evenly brown, shaking pan continuously to make balls round. 6. When meat balls are fried, mix flour and cream. ... if too thick. Season.

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