Packing Meat - Recipes - Page 3

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Results 21 - 30 of 153 for packing meat

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21. MOM'S MEAT LOAF

In a large bowl, beat ... ingredients; spread over meat loaf. Bake 15 minutes more ... pink remains. Drain. Let stand 10 minutes before slicing.

22. MEAT MARINADE

Combine all ingredients and mix well. Marinate meat overnight. This is good for beef, chicken or pork.

23. MY BEST MEATLOAF

Combine in large bowl; mix well. Using a 9"x13"x2" pan, firmly form a 9"x5" loaf (this lets the fat run off better than with a loaf pan). ...

24. QUICK MIX MEATLOAF

1. Mix turkey and beef with eggs, crackers that have been crushed. Sprinkle package of onion soup in and mix well again. Form a loaf. 2. ...

25. MEATLOAF WITH SWEET-N-SOUR SAUCE

In a saucepan mix tomato ... salt, black pepper, meat and 1/2 cup tomato sauce ... add 1/4 cup water to sauce. Serve sauce separate. Serves 6.

26. MOM'S MEAT LOAF

In bowl, beat eggs. Add ... 3/4 cup over meat loaf. Bake at 350°F for ... minutes before slicing. Serve with remaining sauce. Serves 6 - 8.

27. SWEDISH MEAT BALLS

In heavy saucepan, combine sauce ingredients and cook over low heat until cranberry sauce melts and mix is smooth, stir occasionally. Leave ...

28. CHEDDAR MEAT LOAF

Mix egg, milk, cheese, oatmeal, onion and salt together. Add hamburger. Using ice cream scoop, place in 9 x 13 pan. Top with remaining ...

29. MEAT LOAF TOPPED WITH KETCHUP-AND-BACON

Stir together the ground beef, ... top of the meat loaves and pour the sauce ... longer pink in the center. Let stand 10 minutes before serving.

30. MICROWAVE MEATLOAF

Mix mustard, brown sugar, tomato paste and water; set aside. Mix hamburger, egg, onion, bread crumbs and 1/2 the sauce mix together. If you ...

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