Trim and butter bread. Place ... and cheese. Refrigerate overnight at least 8-10 hours. Bake at 350 degrees for 50 ... fondue, serve sliced ham or bacon. Adjust recipe to size of pan.
Ingredients: 6 (bread .. cheese .. milk .. salt ...)
Grease 9 x 13 inch ... pan. Cover with ham and cheese. Beat eggs with ... over top. Refrigerate overnight. Bake covered with foil for 1 ... degree oven. Serves 6-8.
Ingredients: 7 (croutons .. eggs .. milk .. salt ...)
Line bottom of 8 x 13 pan with bread. Mix ham, mayonnaise, onion and celery. ... stand in refrigerator overnight. Bake 15 minutes at 350°F. Remove ... if desired. Serves 10-12.
Pour into a greased 9 x 13 inch metal pan. Refrigerate overnight. Before baking, add crumb ... Sprinkle over top. Bake at 350 degrees for 60 ... knife comes out clean.
Ingredients: 9 (eggs .. ham .. milk .. mustard .. salt ...)
Spread 8 slices of bread ... Layer cheese and ham. Put remaining 8 slices ... bread. Let set overnight. Sprinkle chips or corn ... when ready to bake. Bake in a 350 degree oven for 1 hour.