Results 21 - 30 of 60 for orange zucchini bread

Previous  1  2  3  4  5  6   Next

In 2-2 1/2 quart pans, combine rhubarb, orange juice and 2 tablespoons sugar. ... batter along with zucchini. Stir to mix well. ... completely. Makes 2 loaves.

(This bread has all the nutrients a ... who just does not have time or doesn't like breakfast!). Bake at 325 degrees for 1 hour. Makes 1 loaf.

Heat oven to 350 degrees; ... fluffy. Stir in orange rind and cranberry sauce. Measure ... combined. Fold in zucchini and walnuts. Turn into pan. ... Cool on wire rack.

Stir together beaten eggs, oil, sugar and zucchini. Sift together flour, baking ... Stir in vanilla, orange rind, and nuts. Pour into ... hour. Makes 2 loaves.

Combine sugar, oil, eggs and ... well mixed. Add zucchini, applesauce and orange juice. Combine flour and next ... Let loaves cool on wire rack.



Combine all of the ingredients except the berries and zucchini. Fold in the drained ... prevent browning too quickly). Makes 1 loaf, or 15 servings.

Preheat oven to 350 degrees. ... fluffy. Stir in orange rind and cranberry sauce. Add ... combined. Fold in zucchini and walnuts. Turn into pan ... cool on wire rack.

Sift together all dry ingredients ... apple sauce, eggs, zucchini and orange juice. Add dry ingredients, beating ... buttered and floured bread pan and bake at 350 ... springs back when touched.

Beat butter, sugar and eggs until fluffy. Stir in orange rind and cranberry sauce. Measure ... combined. Fold in zucchini and walnuts. Turn into greased ... Cool on wire rack.

Mix well, similar to a pumpkin bread recipe. Bake in a preheated 350°F for 1 hour in a greased and floured bread pan.

Previous  1  2  3  4  5  6   Next

 

Recipe Index