Cook carrots until just crisp. ... Layer with diced onion and green pepper. Pour the marinade over vegetables; cover and refrigerate ... for week or more.
Clean and dry shrimp, then ... fry chopped green onion and ginger, add tomato catsup ... stir quickly. Add soup stock, salt and sugar. Boil ... a plate and serve.
Scrape, wash and slice carrots. ... slice or chop onion, celery, and/or green pepper. ... together ingredients of marinade and pour over vegetables. Refrigerate ... or about 16 servings.