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Results 21 - 30 of 74 for oil-less cake
Grease and flour a Bundt or tube pan. Preheat oven to 350 degrees F. Mix dry ingredients in bowl. Add liquid and mix until well blended. ...
I do the carrots and ... to eliminate chunks. Cake: blend oil, sugar and eggs. Add ... minutes. Icing: Blend ingredients and spread on cooled cake.
Sift dry ingredients together in bowl. Beat eggs and add to rest of ingredients. Stir with fork (don't beat). Pour into loaf pan and bake ...
Combine boiling water and cocoa, ... a well, add oil, egg yolks, cooled cocoa ... slice horizontally into 4 layers. Ice with whipped cream icing.
Sift together flour, sugar, soda, salt, and cocoa. Add coffee, oil, vinegar, and vanilla and ... As soon as cake is out of oven, cover ... for chocolate if needed.
Mix all ingredients together one after another except the raisins and nuts. Fold in raisins and nuts and mix by hand or electric beater for ...
27. POPPY SEED CAKE
Combine ingredients, then stir in poppy seed. Bake at 350 degrees for 50 minutes until done.
Preheat oven to 350 degrees. ... brown sugar; add oil, applesauce, carrots and buttermilk. ... cups confectioners sugar. Beat well and frost cake.
FOR CAKE: Preheat oven to 325°F. ... whites, then cooking oil. Fold in nuts and/or ... time, blending thoroughly. Refrigerate until ready to use. .
Cream sugar and eggs and add oil, vanilla and orange juice. ... top, then remainder of the apples. Bake at 350 degrees for 1 1/4 to 1 1/2 hours.
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