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Results 21 - 30 of 503 for oatmeal bread
This bread is slightly sweet and is ... inserted in center comes out clean. Remove from pan and cool on wire rack. Serve warm or cooled. Makes 1 loaf.
22. OATMEAL BREAD
In large bowl, pour boiling ... it cools. The bread raises in half the time). ... between bread pans.) Bake in 325 degree oven for 50 minutes.
In a small bowl combine ... molasses, salt, sugars, oatmeal and the boiling water. Stir ... place in greased bread pans (9 x 5). Cover ... over while still hot.
In a large bowl, combine flour, oats, both sugars, baking powder and soda, cinnamon and salt. In a medium bowl, beat with a fork eggs, stir ...
25. OATMEAL BREAD
Add yeast to water in ... 375 degree oven about 40 minutes. If bread starts to brown too much, lay over sheet of aluminum foil. Makes 2 loaves.
Beat eggs until light and ... cinnamon. Add with oatmeal to egg mixture and mix ... substitute 1 scant cup whole wheat flour for 1 cup flour.)
27. OATMEAL BREAD
Mix together oatmeal, molasses, oil and salt; ... 40 to 50 minutes. Coat top of bread with butter after it comes from the oven for softer crust.
Combine boiling water, oats, brown sugar, butter and salt. Cool to warm. Dissolve yeast in 1 cup warm water. Add to batter. Add whole-wheat ...
29. OATMEAL BREAD
Put fat, sugar, salt and oatmeal in bowl. Add boiling water. ... cup flour on bread board. Mix and knead until ... seeds may be added when mixing.
Preheat oven to 350 degrees. ... salt; add with oatmeal, walnuts, and vanilla to ... Bake 50 minutes or until inserted toothpick comes out clean.
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