Results 21 - 30 of 34 for no yeast calzone dough

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21. CALZONE
Stir the flour and salt ... aside. Dissolve the yeast in the water. Add the ... bowl. Place the dough in the bowl and rotate ... until golden. Serve hot.

22. CALZONE
Dissolve yeast in water with sugar. Let ... flour slowly. Form dough and knead well. Place in ... sheet. Makes 4 calzones. May be served with spaghetti sauce.

23. CALZONE
Dissolve yeast and sugar in water. Add ... and oil until dough masses. Add driblets of milk ... degrees on a flat pan 10-15 minutes or until brown.

24. CALZONE
Dissolve yeast in warm water. Add and ... Cover 1/2 the dough with my combination of fillings. ... at 450 degrees. Cut into squares and serve.

25. CALZONE
Dissolve yeast in warm water. Add salt ... flour until stiff dough forms; turn onto floured board. ... with glaze. Bake 25 minutes at 400 degrees.



Put flour on wooden board, ... Add salt, oil, yeast (melted in water) and mix ... in the flour. Dough needs to be elastic. Let ... hot, warm, or cold.

Dissolve yeast in warm water. Sift flour ... form a soft dough. Knead on lightly floured ... brown. Serve hot. Substitute fillings as you wish.

28. CALZONE
Mix above ingredients together. Cover ... pan. Spread 1/2 dough in pan. Layer cold cuts, ... Cut into serving pieces, top with spaghetti sauce.

1 package yeast mix with 3/4 cup warm ... spaghetti sauce While dough is rising, cook sausage and ... with spaghetti sauce and Parmesan cheese.

30. CALZONE
Mix first 6 ingredients together ... until doubled. Roll dough until about 1/2 inch thick. ... stand a few minutes, then cut like cinnamon roll.

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