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Results 21 - 30 of 54 for no fool pie
Mix together flour, shortening, sugar ... (9") double crust pies and 1 (9") shell. Bake ... then reduce heat to 400 degrees for remaining time.
22. NO FOOLS PIE
Melt butter in 8 or 9 inch pie plate in oven while oven ... mix! Bake 30-40 minutes until lightly browned and center springs back when touched.
Mix first 4 ingredients together ... (9-inch) double crust pies and 1 (9-inch) shell. The ... made pie crust before, this will work for anyone."
Mix first 4 ingredients until ... Blend well and form into a ball. Place into a covered bowl and chill for 1 hour. Makes 5 (9 inch) pie crusts.
Sift flour, sugar, salt, and shortening. Mix until it is coarse. Then add beaten egg, water, and vinegar. Stir until blended together. Roll ...
Sift dry ingredients together; add ... inch pan. Makes 2 (9 inch) double crusts. Bake according to your pie recipe. (This dough will freeze well.)
Add liquid together with flour mixture and mix well. Mixer can be used. Chill 1 hour. Makes 2 large 2 crust pies.
Break crackers in pastry lined 8 inch pie plate. Boil water, sugar and ... Cover with top crust. Bake in hot oven (425 degrees) 20-30 minutes.
Add vinegar to milk, stir, ... Blend Crisco, flour together. Add milk, vinegar mixture slowly, blending together to form dough. Makes 4 pie crusts.
In large bowl, stir together ... 12-15 minutes. Cool. No matter how much you handle this dough, it will always be flaky, tender and delicious!
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