Mulligan Stew - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 38 for mulligan stew

Previous 1 2 3 4 Next

21. MULLIGAN STEW

Butter a casserole dish. Put in 1 thin layer of sliced onion, followed by layer of thinly sliced raw potatoes. Next, a thick layer of ...

22. MULLIGAN STEW

Brown beef and salt, tomato ... and chop onions, add to soup. Cook an additional 30 minutes. If stew gets to thick, add a little water. Enjoy.

23. MULLIGAN STEW

In small amount of hot ... frying pan, brown stew meat, cut in small pieces. ... thin, take off lid and cook sauce until thickened. Serves 4-6.

24. GAMMA WISE'S MULLIGAN STEW

Stew hen and chop fine; reserve ... 3 hours. Add cut corn and butter. Add milk just before serving. This makes a meal with salad and hot rolls.

25. MOM'S RAT MULLIGAN STEW

Combine and heat all the ingredients, then simmer 1/2 hour. Break up a couple handsful of spaghetti and add. Simmer until the spaghetti is ...

26. MULLIGAN STEW

Melt in heavy skillet 1 tablespoon shortening. Add and brown over medium heat 1 pound of stewing meat, cut up. Add 1 teaspoons salt. Stir ...

27. MULLIGAN STEW

Brown onion with bacon. Add beef, pork and brown. Add carrots and potatoes. When carrots and potatoes are almost soft, add all other ...

28. MULLIGAN STEW

Brown meat in Dutch oven on stove top. Add soup, water and seasonings and mix. Chop potatoes and carrots (no peeling necessary) into 1 1/2 ...

29. MULLIGAN STEW

Will feed 25 to 30 people. Cook meat in large Dutch oven, cover and cook on low 1 1/2 hours. Add remaining ingredients, stir and cover and ...

30. MULLIGAN STEW (CADOTT STYLE)

Preheat fry pan to 400 degrees. Dredge meat into flour seasoned with salt, pepper and paprika. Melt shortening and brown meat well. Add ...

Previous 1 2 3 4 Next

—Recipe Index—