Combine dry ingredients (first 7), then add moist ingredients, stir by hand only ... over stir. Fill muffin cups 2/3 full. Bake 15 ... 350 degrees. Makes 12.
Preheat oven to 350 degrees. ... thoroughly mix. Line muffin cups or tube pan. Put ... cake is still moist around the pineapples. This moistness ... objectionable. Yield: 16 muffins or 1 cake.
Preheat oven to 350 degrees and prepare 12 muffin cups. In a large bowl ... bananas to the moist mixture. Add the moist mixture ... cup of mashed bananas.
Ingredients: 9 (bananas .. chips .. eggs .. flour .. salt .. soda ...)
Prepare crunch topping; set aside. ... Place 6 paper muffin cups (2 1/2 inches in ... may still appear moist.) Let stand several minutes. ... warm. Yield: 12-14 muffins. Microwave butter in small ... nuts, flour, and cinnamon.
Preheat oven to 350 F. ... mixed. Put in muffin cups. Bake for 35 minutes ... they are still moist around the pineapple chunks. This ... exchange; 1 fat exchange.
1. Preheat oven to 425 ... Coat 12 nonstick muffin cups lightly with vegetable cooking ... together until just moist. (Do not overmix batter.) ... clean. For moist muffins, do not overcook. Let ... removed from the oven.)
Microwave: Prepare Crunch Topping; set ... Place 6 paper muffin cups (2 1/2 inches in ... may still appear moist). Let stand several minutes. ... Makes about 12 muffins. In small microwavable bowl, ... 1/4 teaspoon ground cinnamon.