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Results 21 - 30 of 78 for moist cookies
Cream shortening, add sugar gradually, ... then with granulated sugar. Bake in moderate oven (375°F) for 10 to 12 minutes. Makes 4 dozen cookies.
Sift together flour, baking powder, soda, salt and spices. Beat together shortening, sugar and egg. Add applesauce then dry ingredients. ...
Combine above ingredients in bowl. Make sure butter is cooled before adding. After mixing everything together put into graham cracker ...
Boil all above ingredients for 10 minutes. Cool. Add 2 eggs (beaten). 2 c. flour 2 c. oatmeal 1/2 c. nuts 1 tsp. baking soda, mixed in ...
Boil for 10 minutes the sugar, water, raisins, shortening and salt. Cool slightly; add eggs, vanilla, flour, oatmeal, soda, and spices. ...
Cream sugar and eggs, add raisin water. Then add dry ingredients. Add oatmeal and raisins. Drop by spoonfuls onto greased pan. Bake at 370 ...
27. MOIST COOKIES
Allow cheese and butter to become room temperature. Mix all ingredients, add enough milk to help dough to form into a ball. Chill for 1 ...
Mix all ingredients together except for the flour. Mix until batter is creamy and smooth. Add flour 1/2 cup at a time, until ingredients ...
29. OREO COOKIE CAKE
Heat oven to 350 degrees. ... Reserve 2 tablespoons cookies for icing. Fold remaining cookies ... very fine. Mix into frosting and spread on cake.
Use 9 inch foil cake pans. Spread ice cream in one pan, return to freezer. Grease and flour two 9 inch round aluminum foil cake pans. Place ...
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