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Results 21 - 30 of 47 for mexican pork chops beans
Cook lasagna noodles, drain, rinse in cold water. Drain chili beans, mash 1/2 of beans; ... Make ahead of time; chill several hours or overnight.
Brown pork sausage and venison in large ... enough water to cover. Simmer for 3-4 hours, stirring occasionally. Add remaining water as needed.
Cut sausage links into bite ... water, tomato juice, beans, rice, paprika, chili powder, ... is tender, stirring occasionally. Serves 6 to 8.
24. LAURA'S BEANS
Drain all soup from beans and then add Las Palmas ... the little bag of chili pepper. Combine all ingredients and let simmer for about 1 hour.
25. CHILI'S HOT
In large pot (8 quarts) combine first 7 ingredients with 2 cups of water. simmer. In separate skillet brown cubed meat in small amounts of ...
26. SMOKEY BEANS
Drain the pinto and red kidney beans. Combine all ingredients. Heat ... 1/2 hours. This is great cooked over an open campfire in a Dutch oven.
Brown ground beef, onion, and green pepper; drain. Add beans, tomatoes, seasoning, and water. ... with taco sauce and chips. Makes 6 servings.
I got this recipe from the Campbell's Pork and beans Can years ago. It's quick ... remaining ingredients. Heat, stir occasionally. Makes 10 cups.
29. MEXICAN PILE UP
Put Fritos on bottom of pan. Then top with pork roast, then pintos, then other ingredients. Last, top with Rotel cheese dip.
30. MEXICAN DISH
Fry hamburger meat and onion ... Pour above mixture on chips and bake at 350 degrees for 30 minutes. Two cans of pork and beans added if desired.
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