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Results 21 - 30 of 30 for mexican deep
21. MEXICAN NACHOS
Preheat oven to 400 degrees. Heat oil in deep fryer or large saucepan. Cut ... Nacho sauce thinly on top of cheese. Bake until cheese is melted.
22. MEXICAN QUICHE
In a medium skillet, combine ground beef, onion, green chiles (reserve 1 tablespoon chiles) and taco seasoning mix. Cook over medium-high ...
Scoop out balls of ice cream approximately 1 1/2 inch in diameter. Freeze until firm. Combine wafers, cinnamon and sugar. Divide in halves. ...
24. MEXICAN QUICHE
In medium size frying pan, saute chorizo breaking it up as it cooks. Add beef and onion. Saute the mixture until the onions are golden. Add ...
Sift dry ingredients together in ... squares. Fry, several at a time, in deep fat at 400 degrees for 30 seconds on each side. Yield: 40 sopapillas.
26. MEXICAN QUICHE
Bake empty shells. Cook sausage and hamburger until brown. Add onions and taco seasoning mix (no water). Shut off heat and spread 1/2 cup ...
Combine cheese, eggs and milk. Add broccoli. Fill pie crust. Bake at 375 degrees for 45 minutes or until center is hot.
28. MEXICAN BLINTZES
Heat the tortillas until soft ... with other tortillas. Deep fry the blintzes in oil ... then microwaved briefly or heated in the oven until warm.
Melt in microwave oven for 40 seconds, top with 1 scoop sour cream and 1 red cherry pepper.
Preheat deep fryer, then brown ground beef ... beef mixture, cheese sauce, sour cream and diced green onions. Makes approximately 2 servings.
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