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Results 21 - 30 of about 880 for meatballs worcestershire sauce
Meatballs with this subtle spice flavor ... Prepare Sour Cream Sauce (see below). Fold meatballs into ... cayenne pepper and Worcestershire sauce; cook, stirring until thickened ... add sauce, stirring constantly.
In a large bowl combine ... 1 1/4 inch meatballs. Place meatballs in a ... stir gently to coat. Cover; cook on high heat setting for 2 hours.
Combine 1 can tomato sauce, uncooked rice, onion, salt, ... 1/2 of the Worcestershire sauce. Add meat and mix ... dough in between meatballs during the last 10 minutes of baking.
Delicious, quick, easy main dish! ... thoroughly cooked. Remove meatballs from skillet and mix flour ... over low heat. Serve over steamed rice.
This is a fast and ... on a large baking sheet and bake in oven at 350°F for 45 minutes. Serve with your favorite sauce or let cool to freeze.
Preheat oven to 350°F or cook your meatballs in olive oil for about ... to your flavored sauce such as Spaghetti and or ... to 20 meatballs. . Bell
Mix all ingredients in bowl ... 10 minutes. Add meatballs to your favorite Italian sauce (hopefully homemade!) and let simmer ... simply enjoy by themselves.
Using first four ingredients, mix well and form mini-meatballs (about 1 inch each). Saute’ ... simmering for 5-10 minutes, adding wine at the finish.
Add milk to soften, mix well, make into balls and brown. Mix together, add meatballs, and bake 30 minutes at 375 degrees.
In large bowl, combine ground ... garlic powder, pepper, Worcestershire sauce, onion and eggs; mix ... large skillet, brown meatballs in oil; drain. Place meatballs ... each roll or bun.
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