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Results 21 - 30 of 46 for marin spice
These Mediterranean style kebabs are ... more or less spices to your taste. Using the ... 41.13 mcg, Phosphorus 45.19 mg, Beta Carotene 176.66 mcg
Place all ingredients in large bowl. Add chops, cover and put in refrigerator turning once in evening. Leave overnight until ready to cook. ...
Combine prepared vegetables in a 1-quart jar. Combine remaining ingredients in a separate jar. Shake to blend. Pour over vegetables. Cover ...
Boil and cool. Pour over mixed fresh vegetables (any). Refrigerate.
Drain beans, reserving 1/2 cup ... sugar and pickling spices. Mix well. Cover and ... serving, sprinkle bacon bits over salad. Makes 12 servings.
Gently roast the dry spices from coriander seeds through to ... Garnish with fresh coriander leaves and serve with Basmati rice and or bread. ®
Quarter large potatoes; halve smaller ones. Cut beans in half (you should have about 2 cups). In a 4 1/2 quart Dutch oven cook potatoes, ...
Cut up cauliflower into bite ... salt and pickling spice in a pot and bring ... Pour marinade over vegetables. Refrigerate overnight. Serves 8.
29. MARINATED FRUIT
Bring lemon juice, sugar and water to a boil, stir well. Cool. Pick any 4 or more kinds of fruits. Peel, if necessary, and cut into chunks. ...
Drain beans; reserve 1/2 cup ... sugar and pickling spices. Add beans and remaining ... well. Cover. Chill thoroughly. Makes 12 - 1/2 cup servings.
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