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Results 21 - 30 of 55 for maple walnut cake
Heat oven to 350 degrees. ... minutes. Cool completely. Blend glaze ingredients in small bowl until smooth. Spoon over cool cake. Garnish with nuts.
Mix and make a well ... minute then remove; add 1 teaspoon maple flavoring and pinch of salt; stir in 1 1/2 cup powdered sugar; stir until smooth.
Cream butter and vegetable oil. ... buttermilk. Stir in maple flavoring. Add coconut and nuts. ... butter. Stir in other ingredients and frost cake.
Preheat oven to 350 degrees. ... oil. Add the maple syrup. Reserve. Sift the remaining ... the raisins and walnuts. Pour into a lightly ... Cool slightly before serving.
Preheat oven to 350 degrees. ... 9 x 13 cake pan. Mix all ingredients together. ... until smooth. Add maple flavorings. Add more sugar or ... Spread over cooled cake.
Blend first four ingredients. Add ... Add buttermilk, and maple flavoring. Blend. Pour in greased ... top. Note: This cake is also good with chopped pecans in place of black walnuts. Mix all ingredients. Let boil for 1 minute, no longer.
27. TOFU CHEESECAKE
Blend filling. Press the mixed well base into an oiled springform pan. Pour in tofu mixture. Bake 1 1/2 hours at 375 degrees or until ...
Preheat oven to 300 degrees ... pan and bake in preheated oven for 1 hour. If you like apple cake, switch the grated carrots with grated apples.
Grease a 9-inch spring-form pan ... loosen sides so cake will not crack. Brush top with maple syrup. Chill completely. Remove sides of pan before serving.
Brown sugar, walnuts and maple flavors mingle to give ultra ... milk. Beat until smooth. Add 1 teaspoon vanilla. Frost cake. Decorate with walnuts.
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