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make hot pork sausage
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make hot pork sausage
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21.
OHIO HOT BEANS
Put everything intp a large pan and bake it at 350 degrees for 2 1/2 hours. Let stand awhile before serving.
Ingredients: 12 (beans ...)
22.
HOT SAUSAGE BALLS
Mix with hands.
Make
into small balls about the ... remove only the amount you want, bake at 325 degrees for 35 minutes. Do not thaw before baking.
Ingredients: 3 (sausage ...)
23.
HOT CHILI BURGER
Mix together beef,
pork sausage
, grated onion, garlic, beans, ... salt and pepper.
Make
8 patties. Brush with oil and grill. Serve with chili sauce.
Ingredients: 9 (beef .. buns .. puree .. sausage ...)
24.
LICKIN GOOD HOT DISH
Arrange sliced potatoes in a lightly greased 2 quart casserole. Sprinkle with salt and pepper and dried onion. Pour over cream style corn. ...
Ingredients: 6 (casserole .. corn .. fourths .. onion .. sauce ...)
25.
HOT BAKED BEAN SALAD
Drain all beans except
pork
and beans. Cook
sausage
. Saute celery and onion. ... tomato sauce and bacon. Bake at 350 degrees until
hot
and bubbly.
Ingredients: 11 (beans .. celery .. onion .. sauce .. style .. sugar ...)
26.
HOT SAUSAGE DIP
Brown meat in skillet and drain off fat. Melt Velveeta cheese (in microwave) and pour in crock pot. Add cooked meat, tomatoes and onion. ...
Ingredients: 5 (beef .. cheese .. sausage .. tomatoes ...)
27.
3 BEAN HOT DISH
Mix all ingredients together and bake for 1 hour at 350 degrees.
Ingredients: 12 (beans .. catsup .. mustard .. salt .. sauce .. smokies ...)
28.
RICK'S REAL WILD HOT CHILI
In heavy pan brown first 3 ingredients. Drain fat off. Add rest of ingredients, cover and simmer for about 1 1/2 hours until thickens. ...
Ingredients: 13 (beef .. bits .. pork .. sauce .. tomatoes .. tsp.paprika ...)
29.
WILD RICE HOT DISH
Cook wild rice until it ... butter. Brown ground beef and
sausage
; drain. Add remaining ingredients and bake about 1 hour or until celery is tender.
Ingredients: 11 (beef .. mushrooms .. rice .. sausage .. soup ...)
30.
WILD RICE HOT DISH
Wash wild rice, cover with water, bring to boil and let soak 1 hour. Brown meats, adding onion and celery; drain. Combine all ingredients. ...
Ingredients: 11 (beans .. beef .. bouillon .. celery .. mushrooms ...)
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