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Results 21 - 30 of 52 for low sodium marinade
In a large shallow bowl, ... Remove chicken from marinade. Place chicken on grill ... reserved dressing over chicken. This is unbelievably delicious!
Serves 4. Combine soy sauce, ... once. Reserving the marinade, remove pork and coat ... Arrange beans on serving platter; top with pork medallions.
Combine marinade ingredients and pour over swordfish. ... occasionally; or baked at 350 degrees for 30-35 minutes in marinade. Pour off marinade to serve.
In a bowl, combine all marinade ingredients and mix well. Add ... Makes 6 servings (2 pieces of chicken per serving); 286 calories per serving.
Combine first 6 ingredients in ... Remove chicken from marinade, reserving marinade. Bring marinade ... turning and basting frequently with marinade.
Trim fat from tenderloins. Combine ... Drain and reserve marinade. Transfer to oiled glass ... dinner or good sliced very thin for hors d'oeuvres.
Combine coconut milk, lime juice ... shallow dish. Pour marinade over. Let stand 1 hour. ... sprigs. Serve with papaya slices and lime wedges.
Trim fat from tenderloin. Spear ... from bag, reserving marinade; discard bay leaf. Fold ... servings (about 180 calories per 3 ounce serving).
29. CHICKEN ADOBO
Combine soy sauce, vinegar and ... medium heat. Pour marinade over chicken and simmer until ... stirring until sauce is thickened. Serve over chicken.
In medium size bowl, stir ... Drain chicken, reserving marinade. In wok or large ... vegetables. Remove from heat; serve over rice. Makes 6-8 servings.
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