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Results 21 - 30 of 2,240 for liquid smoke
Mix all ingredients well. (Do not add additional Hickory Smoke Liquid.) Form into small to ... in frying pan for less calories. Fry until brown.
15% calorie reduction from traditional ... maple extract and liquid smoke to saucepan; heat to boiling. ... substitute 8 packets Equal® sweetener. Equal
Mix Salmon and Cream cheese. Add Worcestershire sauce, liquid smoke, and green onions. Chill. Shape into ball and roll in pecans and parsley.
24. BEEF BARLEY SOUP
You can make this in either an instant-pot or a slow cooker. Note: Use any mixture of herbs to make a tablespoon. Should use a least 2 of ...
I've been making variations of ... on! Combine all liquid ingredients in a medium saucepan ... chill in the refrigerator for dipping sauce. Enjoy!
26. T'S CROWN JERKY
A dehydrator is handy for ... and let excess liquid drain off. Follow your dehydrator's recommendation ... your desired dryness of the meat. .
Preheat oven to 350°F. Place ham in a 13x9-inch baking pan. Pour apple cider over ham. In a medium bowl, stir together remaining ...
Mix dressing, liquid smoke, and salt and pepper ... shake until the chops are coated. Let chill 1-2 hours. Grill for one hour on low heat. Enjoy!
Spray a Dutch oven with ... minutes. Add beans, basil, vinegar, oil, salt and liquid smoke. Remove from heat. Cover, let rest for 10 minutes. Serve.
Mix well in a large bowl and refrigerate. Take out each day for 3 days and knead well. On the 4th day, make into rolls, work back and forth ...
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