Results 21 - 30 of 111 for lemons syrup

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Make the shell: In a ... flour, sugar and lemon rind with the butter until ... in the corn syrup and the food coloring. Let ... 3 hours or overnight.

Heat oven to 425 degrees. ... and half, oil, lemon extract and eggs; blend well. ... or until golden brown. Cool 5 minutes then remove from pan.

Place bread in greased 2-quart ... inserted comes out clean. Drizzle with vanilla or lemon sauce. Cook until thickened. Serve warm. Makes 1 1/4 cups.

Heat oven to 425°F. Line ... combine half-and-half, oil, lemon extract and eggs. Blend well. ... for 18-23 minutes, or until golden brown.

In large mixer bowl, combine ... combine water, sugar, lemon peel, and lemon juice; bring ... Slowly spoon hot syrup over cake. Sprinkle with remaining nuts. Cool.



Cream shortening; gradually add sugar, ... brown. Cool. Spread Lemon Cheese Filling between layers and ... minute, or until thick enough to spread.

Preheat oven to 350 degrees. ... mixed. Add water, lemon rind and 2 tablespoons of ... Stir together corn syrup and remaining lemon juice. Pour ... pan. Makes 1 loaf.

1. Remove skin and bone ... chicken broth, honey, lemon juice, corn syrup, vinegar, 1 tablespoon vegetable ... and serve immediately. 8 servings.

Cream eggs, sugar, and oil; ... oven and prepare syrup. Bring to boil on ... pan and wrap in plastic wrap. Slice and serve with whipped cream.

Preheat oven to 350 degrees. ... ingredients except chocolate syrup, and mix 5 to ... sprinkle sifted powdered sugar on top for a frosty appearance.

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