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Results 21 - 30 of 310 for lemon sauces for fish
This makes a great cocktail ... baked, or grilled fish or seafood. Mix all ingredients ... processor and mix until finely chopped or processed.
22. BAKED WHITE FISH
Preheat oven to 350°F. Mince ... mix well. Zest lemon into the bowl. Arrange the fish on a baking tray lined ... Bake at 350°F for 15 minutes. Squeeze lemon over the dish before serving.
Prepare then make sauce. Mix well and chill.
In a small bowl, combine ... marinade onto the fish. Allow to marinate in refrigerator for 30 minutes to an hour. ... (I like mine grilled). .
Add all seasonings to 4 ... fillets and boil for 5 minutes. Drain fillets and ... until brown on top. Serve with lemon juice and drawn butter.
26. LEMON DILL FISH
Rinse fish, place in pan, cover with Worcestershire sauce, squeeze lemon over fish. Cut butter into ... approximately 10 minutes or until fish is flaky.
27. TUNA FISH DIP
Cut onion into 4 pieces ... horseradish, garlic, tuna fish and lemon juice into the food processor ... Serve with assorted crackers. Makes 4 cups.
For tomato sauce, heat oil in ... heat. Stir in lemon juice. Sauce may be refrigerated ... 375 degrees. Rinse fish well under gently running water ... parsley. Makes 4 servings.
Dry fish thoroughly on paper towels before ... sauce, green onion, lemon juice, garlic powder, salt and ... high power (100%) for 1 minute, until butter is ... Serve 3 to 4.
Combine all the sauce ingredients, cover and refrigerate for 1-2 hours. To Assemble: Fillet the fish and cut in serving pieces. ... brown bread and butter.
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