Lemon Nutmeg - Recipes - Page 3

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Results 21 - 30 of 146 for lemon nutmeg

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21. LEMON SAUCE

Mix sugar, cornstarch, salt and nutmeg and gradually add water. Cook ... thick and clear. Then add butter and lemon juice and blend thoroughly.

22. LEMON - BLUEBERRY MUFFINS

Preheat oven to 350 degrees. ... stream. Stir in lemon juice and peel. Sift together 1 cup flour, baking soda, nutmeg, ginger and salt. Mix ... or at room temperature.

23. PUMPKIN SPICE COOKIES WITH LEMON ICING

Preheat oven to 350 degrees. ... Combine confectioners sugar with lemon juice and lemon rind. Add just enough cream or milk to make it spreadable.

24. SPICED LEMON TEA

Pour boiling water over tea bags, cinnamon, cloves and nutmeg; steep 5 minutes. Remove ... cold water and lemon juice; chill. Makes about 5 1/3 cups.

25. LEMON - HONEY CHICKEN

Line a 9 x 13 ... honey, egg yolk, lemon juice, soy sauce, salt, paprika and nutmeg. Pour sauce over chicken, ... baste chicken once during baking.

26. LAYERED LEMON CRUMB BARS

Preheat oven to 350 degrees. ... bowl combine milk, lemon juice and rind; set aside. ... thoroughly. Cut into bars. Store covered in refrigerator.

27. FROZEN LEMON CREME DESSERT

Line the bottom and sides ... pan. Combine egg, lemon juice, sugar, salt and lemon ... brown sugar and nutmeg. Add nuts and corn ... hours...or overnight. Serving Size: 8

28. PUMPKIN CAKE RING WITH LEMON GLAZE

Combine cake mix and spices ... pan. Drizzle with Lemon Glaze. Combine: 1 tsp. lemon ... rind Add just enough milk to make glaze slightly runny.

29. SAUTEED MUSHROOMS WITH LEMON CREAM

Melt 1/4 cup butter in ... wine, 1 tablespoon lemon juice, and 1/8 teaspoon nutmeg. Boil until slightly reduced, ... parsley and serve. Serves 6.

30. LEMON - GLAZED PERSIMMON BARS

Mix persimmon with soda and ... with salt, cinnamon, nutmeg and cloves; add to date ... and top with Lemon Glaze Frosting. Blend 1 cup ... on cooled persimmon bars.

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