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Results 21 - 30 of 43 for lemon drizzle cake
My Italian family immigrated from ... 9-inch) round yellow cakes from your favorite scratch recipe ... water, orange and lemon slices and bring to a ... serving cake plate. Drizzle 1/4 of the rum syrup ... and preferably overnight. Mangiare!
Preheat oven to 350°F. Grease ... to 50 minutes. Drizzle top with a lemon glaze, if desired. Mix confectioners' ... Drizzle glaze over cooled cake.
23. KEY LIME CAKE
In a large mixing bowl, combine cake mix, pudding mix, eggs, water, ... cake cool, then drizzle on glaze. Make glaze by ... cake. Great tart taste.
Preheat oven to 350 degrees. ... and fluffy. Add lemon peel (or orange) and egg; ... blend until smooth. Drizzle over top of warm cake. Serve warm or cool. ... Cut in serving pieces.
25. CONFETTI CAKE
Heat oven to 350°F. Grease 2 (9") round cake pans; line bottom with wax ... and 1 tablespoon lemon peel. Stir in 1/4 cup ... additional water until drizzle consistency. Drizzle over frosting.
Melt chocolate over low heat. Add other ingredients. Drizzle over cooled cake. Combine ingredients over low ... smooth. Drizzle over cooled cake.
Grease and flour bottom and ... and fluffy. Add lemon peel and egg; beat 2 ... blend until smooth. Drizzle over top of warm cake. Serve warm or cool. Makes 8 servings.
28. EASY POUND CAKE
Put all ingredients into large ... hour. Cool completely. Drizzle with glaze. Mix powdered sugar with enough lemon juice (1 to 2 tablespoons) to make glaze of drizzling consistency.
Heat oven to 375 degrees. ... minutes. While warm, drizzle frosting over cake. Let cool before cutting. ... together and drizzle over warm baked cake.
Serves 8. Heat oven to ... and fluffy. Add lemon peel and egg; beat 2 ... blend until smooth. Drizzle over top of warm cake. Serve warm or cool. ... cups. Bake as directed.
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