Results 21 - 29 of 29 for legs pan fried

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Preparation time: 10 minutes. Cooking ... a large baking pan. In a large bowl ... until juice runs clear when the meat is pierced with a knife.

Place oil and butter in a shallow cooking pan (a jelly roll pan is ... until top crust begins to bubble. Serve hot or cold. Makes 4-5 servings.

Place the oil and butter in a shallow cooking pan (a jelly roll pan is ... absolutely divine gravy for either mashed potatoes or Baking Powder Biscuits.

Remove skin from chicken. Mix ... 9"x13" size baking pan. Place flour coated pieces ... over. Bake 15 minutes more. Chicken should be golden brown.

Place oil and butter in a shallow cooking pan (a jelly roll pan is ... minutes longer, or until top crust begins to bubble. Serve hot or cold.

Use your biggest, heaviest frying pan. Cast iron is best, ... ask the oldest, "bestest" cook you know to dinner and watch how he or she does it!

Heat oven to 425 degrees. ... 2 inch baking pan. Mix Bisquick, salt, paprika ... longer or until light and brown and chicken is tender. Serves 4.

Start coals in BBQ cooker. ... to back, tie legs and tail together. Rub chicken ... juice. Make foil pan about 1 inch longer than ... so brown. Serves 4.

In frying pan, put Crisco (enough to ... Bake at 350 degrees for 1/2 hour. Serve with salad or vegetables. (Bigger families can use more chicken.)

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