Results 21 - 30 of 141 for leftover noodles

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In a food processor, combine the Rotini, the potatoes, and the muffins, pulsing until they are granulated. Pour into a bowl. Add the ...

A nice break from hot turkey sandwiches! Prepare egg noodles according to package directions. Drain. ... 45 minutes or so to heat up at 400°F.

Mix together flour, shortening, salt ... roll. Cut into noodles. Leave out to dry ... your broth. Drop noodles into broth and cook with meat.

Drain small pieces of fat ... until tender. Cook noodles in water and drain. Add ... pepper to taste. Leftover vegetables are fine to use in this soup.

25. PONSET
1. Put Annatto in boiling water and leave for 15 minutes. Squeeze out and reserve juice for broth. 2. Stir fry carrots, cabbage, onions, ...



In a dutch oven or ... cover. Cook egg noodles as directed on package; drain. ... onto egg noodles and serve with salad or vegetable and roll.

Cut cabbage in half. Slice ... until browned. Cook noodles in 4 quart saucepan with ... and pepper, meat if desired. Use soy sauce as condiment.

Saute onion in butter until ... a layer of noodles, then potatoes, then cheese, ... top. Cover with foil and bake at 350 degrees for 30 minutes.

Heat oil in heavy fry ... Cook package of noodles and layer into greased casserole ... bubbly. Serve with green salad and garlic French bread.

The trick to successful turkey ... 1 hour. Add noodles, wine, cut up meat, ... Simmer 15 minutes. Let cool and fill 1 quart container. Freeze.

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