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Results 21 - 30 of 35 for leftover egg rolls
21. HAM CROQUETTES
Melt butter; blend in flour. ... to 10 balls. Roll in bread crumbs. Shape into cone, handling lightly. Combine egg and water; dip cone in ... on paper towels. .
Roll mashed potatoes into balls. Beat egg and dilute with water. Roll ... very good potato balls may be made ahead and baked when ready to serve.
Stir together. Lightly grease frying ... end of pancake. Roll pancake once over it; fold ... sauteed in 1/4 cup oil. Add potatoes, if desired.
Crepes: Combine first five ingredients ... of each crepe. Roll and lay in oblong pan ... lightly, on top. Bake 30 to 40 minutes at 375 degrees.
The leftover ham recipe you can make ... pour into crust. Roll out remaining triangles so longest ... refrigerated for 2-3 hours before baking.
Cook raisins in 1 cup ... and shortening. Add eggs, vanilla and leftover water. Add flour mixture. Fold in raisins. Refrigerate. Roll into balls the size of ... Makes lots. Several dozen.
27. MEAT CROQUETTES
Make thick white sauce with ... cones or cylinders. Roll in bread crumbs. Dip in egg diluted with water. Roll in ... towels. Makes 8 servings.
With 2 knives or pastry ... Add water and egg. Mix and set aside ... and lightly rinse. Roll 2/3 of the dough out, ... is desired. Serves 6-8.
Combine hamburger and all other ... pans. Pour on leftover tomato sauce and sprinkle leftover ... for 15 minutes. Oven temperature 375 degrees.
Crepes: Combine first five ingredients ... of each crepe. Roll and lay in oblong pan ... lightly, on top. Bake 30 to 40 minutes at 375 degrees.
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