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Results 21 - 30 of 2,720 for lard
Combine ingredients to form a ... wraps, and roll them out to 8x10-inches. Variation: Vegetable oil may be used instead of lard (not authentic!).
In a saucepan, scald milk, ... in the butter, lard or Crisco. When melted, stir ... less, depending on size of rolls) in a preheated 350°F oven.
Flippers are a Summertime tradition on Cape Cod. In Provincetown, Massachusetts, they are often found being sold by Portuguese bakeries or ...
24. CORNISH PASTY
Trim steak of all fat ... vegetable shortening or lard, butter, salt and ice ... served hot or cold. Turnovers are great for lunches and picnics!
Cream together the butter, shortening or lard (lard was used in the ... stops. Serve with vanilla flavored whipped cream or brown sugar sauce.
26. CALABRIAN PIZZA
This pizza is unique in ... olive oil or lard. Press the dough into ... heat to 350°F and bake until cheese is bubbly (a total of 20-30 minutes).
27. SZEKELY GULYAS
Sauté onion in lard or butter until golden. Add ... cooking, stirring occasionally, until browned. Add sour cream. Heat through without boiling.
Cream together sugar and shortening (butter may be used but cookies will spread out more when baked), add molasses, vanilla, sour cream or ...
In a mixer, combine Crisco, lard, and butter, and whip ... 7-10 minutes depending on the size of each cookie and the temperature of your oven.
This recipe is similar to ... (or butter or lard) into flour. Add liquid ... Storing the pie on a sheet of parchment or wax paper also helps.
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