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Results 21 - 26 of 26 for korean ribs
In a large bowl, put meat and all the ingredients together and mix well and marinate. Cover and refrigerate at least 2 hours. Cook in a ...
Combine sauce ingredients; marinate the ribs in the sauce overnight. To ... sure all the vents are open. Pour the extra sauce over fried rice.
23. KOREAN "GAL BE"
You can mix them all together. ... the refrigerator about 5 hours. After 5 hours, you can put the ribs into a stove and cook about 45 minutes.
24. KOREAN BBQ SAUCE
Marinate meat overnight - chicken, beef, or pork (short ribs or country ribs especially good).
25. KOREAN B.B.Q.
Mix all ingredients together. Dip ... kalbi, buy short ribs with small bones. Score ribs ... during cooking. This sauce may be used on chicken also.
26. KOREAN SPARERIBS
Place spareribs in Dutch oven; ... ingredients and marinate ribs for 30 to 60 minutes. ... minutes. Brush with marinade several times while baking.
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