Results 21 - 30 of 58 for knox pudding

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To orange and pineapple liquid ... cups. Cook with puddings until thick and clear. Put ... in refrigerator at least 4 hours. Top with Cool Whip.

Add ingredients in order. Fill with milk 2" from top. For 1 1/2 gallons ice cream.

Beat eggs for 5 minutes. ... Add sugar and salt until dissolved. Add beaten eggs, half and half, pudding (vanilla). Pour into ice cream freezer.

Mix and press into pie tin. Bake for 15 minutes at 325 degrees. Combine gelatin, milk, Sweet 'N Low in saucepan and let stand to soften ...

Drain pineapple into a measuring ... 1 package of Knox gelatin over the 3/4 cup ... lettuce. Place instant pudding in a small bowl, add ... stiff, add additional milk.



Soften gelatin in 1 cup ... is dissolved. Beat pudding mix with balance of milk ... pudding mix. Fold in whipped topping and pour in crust. Serves 6.

Mint Layer: In a large ... gelatin with the pudding mix. Add 1 cup boiling ... into mint layer. Chill until firm. to serve cut into 1" squares.

28. ECLAIR
Blend first three ingredients until smooth. Add Cool Whip and mix well. Line 9 x 13 inch pan with graham crackers. Pour half of mixture ...

Cut butter into flour, as ... lemon or chocolate pudding and Knox gelatin with JUST 3 cups ... planning to serve, of course being kept refrigerated.)

Cream butter, sugar and egg yolks. Add coconut, drained pineapple, bananas and nuts. Pour pineapple juice over gelatin then add boiling ...

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