Results 21 - 30 of 48 for japanese beef sauce

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Stir fry: Heat wok with ... together and add sauce. Cook until sauce is bubbly (1 minute or so). Stir all ingredients together. Serve over rice.

Saute beef in shallow skillet with oil. Add soy sauce and sugar. Saute until beef ... Enjoy! This authentic Japanese style of eating sukiyaki.

Using wok, brown beef and chicken, using olive oil. ... amount of cooking sauce to wok and add frozen ... your own taste. This is our own recipe.

Arrange the following ingredients on ... table. To prepare sauce, mix shoyu, sugar and ... since the thin beef is most delicious when left ... bowls of hot rice.



Brown beef. Dissolve cornstarch and salt ... vegetables, seasonings, soy sauce and bring to full boil. ... Serve with soy sauce. Makes 4 servings.

Fry beef slices and chopped round onion, ... sugar and soy sauce and cook for about 5 ... over hot, cooked rice. This recipe will make 2 servings.

Soak overnight: 1 1/4 pounds dry beans. Mix as many different varieties of beans as you can find, including lentils and split peas. (Some ...

Brown almonds in butter in ... Brown hamburger. Add beef broth and water. Bring to ... fork. Simmer 2-3 minutes. Add soy sauce. Top with almonds.

Saute almonds in butter in ... aside. Brown ground beef well in butter remaining in ... Stir in soy sauce and sprinkle with almonds. Makes 4 servings.

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