In large skillet, brown chopped sausage in butter. Add chopped onion, bell peppers, squash and eggplant. Add stewed tomatoes, some ... salad and garlic bread.
Peel and cook eggplant in salted water until soft. ... in 3/4 cup Italian bread crumbs and set aside. ... and cook pork sausage until brown and drain. Add ... minutes covered. Serves 6.