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italian nachos
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italian nachos
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21.
NACHO DIP
Brown meat and drain. Put into crock pot. Add salsa. Cube Velveeta and stir into mixture. Heat until melted and serve over
nacho
or tostito chips.
Ingredients: 3 (cheese .. salsa .. sausage)
22.
CORN CASSEROLE
Cook ground beef in frying pan with spices just enough to drain off all fats. Add ground beef and all other ingredients. Stir well. Cook at ...
Ingredients: 13 (basil .. beef .. cheese .. corn .. flakes .. leaves ...)
23.
NACHO DIP
Brown ground beef, sausage and onion. Spread refried beans evenly in 9x15x2 baking dish. Spread drained meat mixture over beans. Add green ...
Ingredients: 13 (avocado .. beans .. beef .. cheese .. chilies .. chips ...)
24.
NACHO ROLL UPS
Cook sausage, garlic and onion until brown, drain. Stir in beans, chilies, 1/3 cup taco sauce and salt. Reserve. Heat oven to 450 degrees. ...
Ingredients: 13 (cheese .. cream .. milk .. salt .. sauce .. sausage ...)
25.
NACHO CASUAL
Crumble beef, sausage, onion and ... Bake, uncovered for 20 minutes at 400 degrees. Mound sour cream and avocados on top. Serve with
nacho
chips.
Ingredients: 9 (beans .. beef .. cheese .. chilies .. cream .. onion ...)
26.
TACO SALAD
Combine first 7 ingredients. Toss with
Italian
dressing. HINT: Do not toss until ready to serve.
Ingredients: 8 (cheese .. italian ...)
27.
TACO SALAD
Brown meat with taco seasoning, drain well and let cool. Shred lettuce, add chopped onion, tomatoes, cheese. Just before serving add cool ...
Ingredients: 9 (cheese .. lettuce .. onion ...)
28.
TACO SALAD
Brown beef, onion and Taco ... pan layer crumbled
Nacho
chips, chopped lettuce, beef mixture, beans, sour cream, tomato,
Italian
Dressing, and cheese. Refrigerate until ... Good next day also.
Ingredients: 10 (beef .. cheese .. chips .. cream .. lettuce .. onions ...)
29.
TACO SALAD
Shred lettuce into bite-size pieces. Cube all vegetables. Chop green onions. Mix in big salad bowl. Brown ground beef in skillet. Add ...
Ingredients: 14 (avocado .. beef .. cheese .. chips .. lettuce .. optional ...)
30.
TACO SALAD
Brown, drain and cool hamburg - mix all ingredients and toss. Pour on dressing and taco sauce just before serving. Yield: 10-15 servings.
Ingredients: 8 (cheese .. doritos .. hamburg .. lettuce .. onion ...)
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RECIPE PULSE
TRENDING NOW
MEXICAN DIP VELVEETA HAMBURGER
FRIED ZUCCHINI
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BAKING DUCK
OLD FASHIONED PEACH PRESERVES
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SALADS LIST
BBQ CHUCK ROAST
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TOP 10 DESSERTS
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NEW
RECIPES
READER SUBMITTED
MARY'S CON QUESO DIP
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SPICY CHEESE DIP IN UNDER 6 MINUTES
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